Singaporean chef Akmal Anuar ends up innovative yet weatherproof Asian-influenced small plates at this miniature, unlicensed place — a great foil to Dubai’s pricey, overblown eateries. There are around 25 seats indoors and a pint-sized kitchen at the corner, however attempt and nab one of these outdoor tables overlooking the bobbing yachts in the marina. Reservations are not taken.
Each dish speaks about refinement inside this perennially popular bi-level restaurant that provides classic Japanese fare an amazing workout. No matter if you opt for the top-cut sushi morsels (that the dynamite spider roster is a severe eye-catcher!) , meat and seafood onto the robata grillsuch signature dishes as miso-marinated black , you’re going to be maintaining your taste buds happy.
Prepare to get a culinary travel along the Spice Road at the theatrically decorated restaurant, that can be entered via a candlelit corridor that slips to an exotic booth-lined sofa with dangling birdcage lamps. Dim amount to tuna tataki and crispy duck — dishes are alive with flavours from Asia and the Middle East. Bonus: the grand marina views from your terrace. Total bar.
Baker & Spice
A pioneer of this local-organic-fresh maxim at Dubai, this London import provides a seasonal law of dishesprepared in house and functioned amid charming, country-style decoration and onto a Dubai Fountain–facing terrace. The salad bar brims with motivated creations, the breakfasts are all tops, and the meat and fish dishes sustainably sourced.
This amazing Emirati cafe can be a great introduction into contemporary local cuisine. It’s popular for breakfast meals such as shakshuka (poached eggs in a spicy tomato sauce topped with feta), nutritious salads (try the pomegranate mozzarella) and sandwiches made out of traditional khameer bread. ) Swap your usual latte for candies karak chai (spiced tea) — a local obsession — or even a date shake.
101 Lounge & Bar
It may be hard to concentrate on the food at this marina-adjacent al fresco pavilion, with its magnificent skyline views. Come to nibbles and cocktails at the bar or select the complete dinner encounter, together with seafood that the star attraction. Make Sure You Look at the ultraswish Champagne Bar. Be aware that there’s a smart-casual apparel code after 6.30pm.
Always packed to the gills, this very simple eatery is a Dubai establishment famous for the dock-fresh fish and poultry, marinated in a’key’ masala curry sauce and grilled to order. Belly up to this pub point to what you would enjoy and wait (about half an hour ) to your purchase to be sent to a table. Meals are priced by weightloss.
Chef Darren Velvick flies the flag to get modern British cooking at the relaxed restaurant with an open kitchen and spacious terrace over looking the lights of Dubai Marina. There is an emphasis on locally grown and organic ingredients, along with craft beer, well-priced wine and a daily happy hour from 5pm to 8pm.
Italy’s popular shop-cum-cafe has landed in Dubai Mall, attracting artisanal morsels from around the entry to selective palates. Fill on pesto out of Liguria, balsamico from Modena, olive oil in Sicily, and mozzarella and pasta made directly in the shop. Alternatively, stay and revel in yummy pizza, panini or pasta lately prepared at several food stations.
Al Mansour Dhow
Take at the skyline with this moving feast aboard a traditional wooden dhow (cargo boat) decorated with bands of daybed. Soulful Arabic song accompanies the lavish buffet spread that features Middle Eastern and Western choices (for example a live pasta station). There exists a full bar and an upper deck shisha couch for frightening. Board out the Radisson Blu Hotel, that operates that particular dinner getaway.
With its own live cooking stations, spacious kitchens, fruit-filled baskets, bright lanterns and graffiti-covered steel dividers, Zaroob radiates the urban ethics of a Beirut street-food alley. Feast on these tasty no-fuss meals as falafel, shawarma (spit-roasted meat in pita bread), flat or wrapped manoushe (Levant-style pizza) or alayet (tomato stew), all typical of the Levant. Wonderful terrace also.
The family that introduced Italian ice cream into the UK in 1907 today also functions their beautifully creamy flavours to gelato fans in Dubai. Order a spade to proceed or locate a table at the merry purple-and-white cafe to get a sit-down sundae.
Alongside this Skydive Dubai fall zone, this fashionable outpost with attached beach bar assesses all of the culinary boxes, by breakfast into late-night snacks. Pizza, pasta, sandwiches, grills and salads are all new, healthy and perfectly pitched into mainstream tastes. After dark, the party folks descend and also the place warms up the pace with dancing and a resident DJ.
Salt started life as a roaming food truck serving tasty mini-burgers, prior to graduating to 2 silver Airstreams parked permanently at Kite Beach. Combine the ever-present queue to place your purchase and pull some pallet furniture put directly onto the sand (or within the air-conditioned glass block, if sunlight is starting to snack ).
Fish Beach Taverna
Thanks to whitewashed walls, flagstone paths and blue and white decoration, this charming beachfront restaurant conjures up ideas of summertime about the Greek islands. Even the sharing-style menu is a pleasing combination of Greek and Greek dishes, along with fresh fish flown in three times a week in the Aegean Sea (which goes a little way to explaining the hefty price tag).